Lakeside Pumpkin Bread by Sharon Ledwith

Fellow author Sharon Ledwith joins me in the virtual kitchen today with a perfect fall recipe. Take it away Sharon! When we lived in cottage country, we’d visit the local bakery in Baysville, a small, tourist town five minutes south of us. The smell of fresh baking does something to a body. Sometimes it takes…

Read More

Roasted Tomato Soup

It’s that time of year when the temperature starts to dip and my family starts requesting warm comfort foods. This soup will help to take the chill off a fall day! Ingredients: 3 pounds of roma tomatoes or any type quartered (washed and cored) 1 yellow onion halved and quartered 1/2 red bell pepper, chopped…

Read More